Lupa's Kitchen Cultured Veggie Krauts

All of Lupa’s Kitchen krauts go through a six-week-long fermentation process, increasing the probiotic enzymatic value in the food.

Red Autumn Kraut

Wholesome Organic Ingredients

Organic Red Cabbage, Organic Granny Smith Apples, Organic Onion, Organic Unrefined Sea Salt, Organic Bay Leaf, Organic Juniper Berries.

16 Fl oz.


Traditional Kraut

Wholesome Ingredients

Organic White Cabbage, Himalayan Sea Salt, Caraway Seeds, Juniper Berries

16 Fl oz.